­
May 2017 - Essence of Life - Food s

CUCUMBER / VELLARIKKA PACHADI

CUCUMBER / VELLARIKKA PACHADI       Pachadi is a must have item in the long list of side dishes served in a Sadhya. A mixture of Raw Vegetable/Fruit in Curd/Yogurt base, mildly seasoned to enhance the flavours.  Vellarikka Pachadi is a simple, easy to cook recipe which can be...

Continue Reading

DARK CHOCOLATE CAKE

DARK CHOCOLATE CAKE       "There is no metaphysics on earth like Chocolate" - as written by Portuguese Poet Fernando ...

BEANS MEZHUKKUPURATTI / KERALA STYLE BEANS STIR FRY WITH COCONUT SLICES

BEANS MEZHUKKUPURATTI / KERALA STYLE BEANS STIR FRY WITH COCONUT SLICES      Mezhukkupuratti is a classical Kerala ...

TAPIOCA VADAI

TAPIOCA VADAI         If there is one eating time quite magnanimous between Breakfast, Lunch, Supper/Dinner, then it ...

POMFRET FRY - GOAN STYLE

POMFRET FRY - GOAN STYLE     Goa a small state in the Western Coastal region in the Arabian Sea is one place tourist ...

USES & BENEFITS OF COCONUT MILK

  USES & BENEFITS OF COCONUT MILK      Coconut Tree is considered as 'KALPA VRIKSHA', which means, 'DIVINE TREE' which ...

HAINANESE CHICKEN RICE IN RICE COOKER

HAINANESE CHICKEN RICE IN RICE COOKER      Equally good and perfect as authentic Hainanese Chicken Rice is this easy ...

HOW TO MAKE BUTTER / HOME-MADE BUTTER

HOME MADE BUTTER      Origin of Butter dates back to more than 10,000 years and it has been in the lifestyle of ...

MINT RAITA

MINT RAITHA      One of the simplest side dish ever.  This is a yoghurt based condiment mostly served along with ...

MOOLI/RADISH PARATHA

MOOLI/RADISH PARATHA      Stuffed Indian Bread, colloquially named Parathas are Rotis made with immediately available ...

Labels

AMMA & ACHAN'S SPECIALITIES (26) APPAM (11) APPETIZERS/STARTERS (24) AROUND THE WORLD (158) BAKING (22) BEEF (7) BEVERAGES (18) BIRIYANI & PULAO (27) BREADS (6) BREAKFAST (75) CAKES (17) CANDIED FRUITS (3) CHAAT ITEMS (11) CHICKEN (57) CHINESE CUISINE (41) CHRISTMAS PARTY MENU (104) CHRISTMAS RECIPES (30) CHUTNEYS & CONDIMENTS (47) COCKTAILS & MOCKTAILS (10) COOKIES (7) CURRIES (102) DESSERTS (117) DHAL (29) DINNER MENU (14) DIWALI RECIPES (72) EASTER (3) EGG (27) FAMILY HEIRLOOM RECIPES (30) FISH (25) FOOD AS MEDICINE (99) FOR THE SWEET TOOTH (150) FRIED RICE (10) FROM GODS OWN COUNTRY (174) GLOSSARY (24) HOME REMEDIES (26) HOMEMADE COOKING ESSENTIALS (1) HOMEMADE MILK PRODUCTS (7) HOW TO... (64) ICE CREAM (3) ICING & FROSTING (2) INDIAN BREADS (22) INDIAN STREET FOOD (20) INDIAN SWEETS (44) INDO-CHINESE RECIPES (11) INDONESIAN CUISINE (22) JAM (3) JAPANESE CUISINE (5) JUICES & DRINKS (66) KERALA PALAHARAM (19) KONGU CUISINE (20) KUIH MUIH (4) LUNCH MENUS (282) MALAYSIAN CUISINE (80) MIDDLE EASTERN CUISINE (12) MILLETS (10) MUTTON (24) MY STRICT APPICER'S a.k.a. MY DAUGHTER'S RECIPES (6) NAIVEDYAM/PRASADHAM (43) NOODLES (11) PANEER (11) PARTY MENU (110) PAYASAM / PRADHAMAN / KHEER (40) PICKLES (26) PIZZA (2) PUDDINGS (6) RAITHAS & SALADS (8) RASAM (14) REGIONAL DELICACIES (251) RICE DISHES (65) ROTIS (9) SADHYA (117) SAUCES (2) SEA FOOD (45) SMOOTHIES (17) SNACKS & SAVOURIES (68) SOUPS (10) SOUTHEAST ASIAN DESSERTS (18) SPICE POWDERS (18) SYRUPS (5) THAI CUISINE (13) TIFFIN ITEMS (63) TIPS & TRICKS (19) VADAGAM/VADAM/VATHAL (2) VEGGIES (107) VIRUNDHU (15) WINES (10) eBook (1)

POPULAR POSTS

Blog Archive